Journal
Notes from the markets and kitchens we cook in: where the real food is in Puerto Vallarta, Cabo San Lucas and San José del Cabo, and how to taste it properly.
15 August 2026
The Malecón and the sunset cocktails are the postcard. The real cooking happens in Pitillal, Versalles and El Centro — and a four-hour taco tour is the fastest way to see it.
16 July 2026
Cabo San Lucas brings the nightlife. San José del Cabo brings the history, the Gallery District, the estuary — and a market worth walking through slowly.
16 July 2026
El Arco is the postcard. The history of Cabo is written in its streets — in family-run taquerías that have fed the same neighbourhoods for generations.
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